Chicken Leg Quarters
For those who love dark meat, these Misty Knoll legs are a succulent treat. Chicken Leg Quarters are all dark meat and consist of about a quarter of the meat on a chicken-- the drumstick, thigh and part of the back.
You can separate the drumstick from the thigh using a sharp chef's knife.
Fresh Caught Whitefish Filet
Each Monday Jared and his crew at Red's Best will pick out the freshest variety of white fish for your family this week. There are a number of fish in our New England waters - Hake, Haddock, Pollock, Red Fish and Cod.
Grassfed Ground Beef
100% grass fed and grass finished beef. Flavorful and rich, great for burgers, meatballs or in a sauce.
Tilldale Farm and G & T Farm’s ground beef is more akin to ground steak! We include more than just the trimmings, this ground beef is comprised of quality cuts like brisket, bottom round, and sirloin!
Jalapeno Meat Sticks
Made with pasture-raised, GMO free pork, these Jalapeño meat sticks are the perfect on the go snack. The smoky, savory taste of the pork highlights the pepper’s natural flavors perfectly and also helps counterbalance the spice, bringing out a distinctive, layered taste experience.
contains 12 meat sticks
Ingredients: pasture-raised pork, water, sea salt, organic dextrose from tapioca, celery juice powder, organic jalapeño powder, organic jalapeño pieces, organic plack pepper, lactic acid starter culture, stuffed in a dye-free collagen casing
No nitrates or nitrites added except for those naturally occurring in sea salt and celery juice powder.
Salt, Pepper & Garlic Sausage
This is a mildly seasoned fresh pork sausage, with salt and pepper perfectly showcasing the flavors of the meat.
Ingredients: Pork, Pork Fat, Salt, Pepper, Garlic, Natural Casing
Smoked Alaskan Salmon
This wild caught smoked salmon has a delightful balance of applewood smoke, VT maple syrup and salt with mild spice. Medium dry and tender.
Ingredients: Wild Alaskan Coho Salmon, Vermont Maple Syrup, Chipotle, Garlic, Tabasco, Lemon Juice, Kosher Salt.
Whole Small Chicken
Misty Knoll chicken is the best tasting chicken from Vermont, and a whole bird goes a long way for a busy family.
Enjoy within 5 days or freeze for later use.